COCONUT RICE

COCONUT RICE IS A TRADITIONAL MIXED RICE DONE IN SOUTH INDIA.THIS DISH IS DONE WITH FRESH GRATED COCONUT.

IT CAN BE DONE WITH LEFTOVER RICE TOO.

INGREDIENTS

RICE - 1 CUP
GRATED COCONUT - 2 CUPS
URAD DHAL - 1 TSP
MUSTARD - 1/2 TSP
ASAFOTIDA - 1 PINCH
RED CHILLI(DRY) - 2 NOS
CURRY LEAVES
OIL - 2 TSPN
SALT



PREPARATION METHOD

COOK THE RICE AND KEEP SEPARATELY
IN A PAN PUT OIL AFTER ITS HOT PUT MUSTARD
ADD AESAFOTIDA
ADD RED CHILLIES
ADD SPLIT URAD DHAL AND WAIT TILL BROWN
ADD CURRY LEAVES
ADD GRATED COCONUT AND SAUTE FOR 5MINS
ADD SALT
THEN MIX WITH RICE

Another version of Coconut rice recipe click here 

SERVE HOT WITH FRIED PAPADS AND VADAMS

PS - Your feedback is appreciated. Do try recipe from (http://www.sarascorner.net/) take a picture and send it to me through Facebook message or mail me at simplysara07@gmail.com. Will be glad to add in my page Tried & Tasted album on FB or post on my page. Do follow me on Instagram id - saraswathiyer for more food stories and recipe ideas.Thank you.