Godhuma Dosa(Wheat/Atta Dosa)

Godhuma Dosa(Wheat /Atta Dosa) is good for health. I make this when I am not able to prepare chapathi. This is very tasty and healthy for people on diet. Indusladies also has some recipes click here for more.

Ingredients
Godhuma(Wheat Flour/Atta) - 2 cups
Rava(Sooji/Semolina) - 1/2 cup
Curry leaves - few
Green chilli - 1 no (chopped) - Optional
Pepper powder - 1/2 tspn
Salt


For Tempering
Oil - 2 tspns
Jeera(Cumin) - 1/2 tspn
Mustard - 1/2 tspn
Hing - a pinch


Preparation Method
Mix all the above ingredients in a bowl and leave it for 1 hour. Add water if required to make the dosa consistency.
Then Heat a skillet(pan) and pour the batter like normal dosa and spread. Cook both sides till brown with ghee. (You can make it thick or thin)


Godhuma Dosai is ready. Serve hot with chutney/sugar n ghee.


This recipe is going out for CFK - Wheat by Sireesha and Sharmi