Step by Step Pictorial Recipe
Soak agar agar strands in water.
Wash, remove skin, seeds and chop all the fruits into chunks.
Heat a non stick pan, put the soaked agar agar with 1/2 cup water in low flame. Allow it to dissolve.
Grind all the fruits to smooth paste.
When the agar agar is fully dissolved, add the grounded fruit mixture into this and mix well.
When you feel the raw smell is gone add sugar and stir.
Mix and keep stirring
It will be in liquid consistency
Remove the paste from sides and keep stirring till its bubbling up and thick.
Off the stove. Add the vinegar.
When its thick and finally looks shiny
Strawberry - 6 nos
Apple - 1no
Banana - 2nos
Guava(white) - 1 no
Brown sugar - 1 cup(As per your taste)
Vinegar - 1/2 tspn
Agar Agar/China Grass - few strandsPreparation Method
Soak agar agar strands in water.
Wash, remove skin, seeds and chop all the fruits into chunks.
Heat a non stick pan, put the soaked agar agar with 1/2 cup water in low flame. Allow it to dissolve.
Grind all the fruits to smooth paste.
When the agar agar is fully dissolved, add the grounded fruit mixture into this and mix well. Keep stirring.
When you feel the raw smell is gone add sugar and stir. It will be in liquid consistency, keep stirring until its thick.
Remove the paste from sides and keep stirring till its bubbling up.
Off the stove. Add the vinegar.
Mix and allow it to cool.
It will become thick jam.
Store in air tight container and use with your bread.
Delicious homemade mixed fruit jam is ready to serve.
The next day served with Wholemeal Bread/Toast. Enjoyed.
PS - Your feedback is appreciated. Do try recipe from (http:// www.sarascorner.net/) take picture and send it to me through Facebook message or mail me at simplysara07@gmail.com. Will be glad to add in my page Tried & Tasted album on FB or post on my page.
This recipe is going to Kalyani's Event Pickles and Preserve Fest and Spring Seasonal Food Event by Sravani.
24 comments:
looks perfect and delicious sara :)
looks great saraswathi
http://lavanyasrecipes.blogspot.com/
Nicely done...never saw using china grass in jam...
Nicely done...never saw using china grass in jam...
Delicious and perfect jam..
Home made jam sounds easy and nice one without any preservatives
Perfect !
looks brilliant sara very tempted to make it right away but no agar agar on hand
Thank you friends for your comments. @Anusha - you can try without agar agar also.
Gud one ...homemade ones are always gud ..using china grass is nice idea
Never tried adding china grass and vinegar in jam,sounds awesome.
Thatz such a nice recipe! Never tried the version with china grass.
I too have done jam, but never tried with chinagrass and vinegar. Looks delicious
Finger licking good mixed fruit jam sara. Home made jams are quite healthy n delectable.
Home made jam is always good !! You made perfectly !! Thanks for linking to the event :) Appreciate it !!
Ongoing event CC:Spring Seasonal Food
lovely combination I haven't had like this
Love this, Looks yummy
http://followfoodie.blogspot.com/
Perfect! very good idea,, =)
yummy jam,home made is the best as always...
Delicious homemade jam..
lovely recipe ! thanks for linking ! Is there a substitute Sara, for the Agar Agar ? Lemon juice ??
Kalyani
Sizzling Tastebuds
Event : Pickles & Preserves Fest + Giveaway
Event : Fast Food not Fat Food
Thank you friends for your lovely comments.
@Kalyani - You can also add gelatin, but not advisable or can skip this step. yes can also add 1/2 tspn of lemon juice.
Hi Sara
Your Fruit Jam looks tasty
You can submit your Fruit Jam pics on http://www.foodporn.net It is a food photography site where members can submit all food pictures that make readers hungry :)
I am already hungry to see these photos btw, LOL
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